can’t stop buzzing about
the tagliolini with one farm egg at cantinetta, bellevue.briefly
Love food, cocktails, wine, cheese...in that order. I'm more savory than sweet, but don't be fooled; savory can be treacherous for the waistline. Therefore, I run. Every day is spent living the life I love.photographs
appearing on this site are all copyright 2010-2013 by Victoria Woodarski unless otherwise noted.
Monthly Archives: April 2011
reviving an obsession?
Oh gosh, I hope not. Remember that stamping craze several years back? Well, I was one of those crazies. Made cards for everything! Valentine’s, Easter, 4th of July, Halloween, Thanksgiving…see – crazy. But the craziest of all was Christmas. I’m … Continue reading
Posted in black book
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ginger lemonade {cocktail}
One of my favorite sunny day cocktails is the Lynchburg Lemonade. A little Jack Daniels, a lot of lemonade and ice. But too many and your sunny afternoon cocktail can lead to an afternoon nap. So I’ve come up … Continue reading
Posted in imbibe
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meatless thursday . #16 {weekday curry}
By now you are all aware that I’m completely infatuated with Heidi Swanson. Actually, obsessed would be a better description. Absolutely love every single one of her recipes we’ve tried so far so you can understand my excitement when I … Continue reading
Posted in eat, meatless
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poached eggs {quick + easy}
Until recently poaching eggs has been the bane of my existence. Before finally really learning how to make them correctly, they infuriated me. So much so that I gave up and started using an egg-poaching pan. But then I barely … Continue reading
Posted in eat
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passover
For the past several years, Goldfarb and I have spent the first night of Passover with our friends Katie and Joe. We feel so blessed to be included in the seder dinner they share with family and friends. Last night, … Continue reading
Posted in just life
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veehive 