can’t stop buzzing aboutthe tagliolini with one farm egg at cantinetta, bellevue.
brieflyLove food, cocktails, wine, cheese...in that order. I'm more savory than sweet, but don't be fooled; savory can be treacherous for the waistline. Therefore, I run. Every day is spent living the life I love.
photographsappearing on this site are all copyright 2010-2013 by Victoria Woodarski unless otherwise noted.
Category Archives: imbibe
While it has seemed more like January than June lately here in Seattle, I have high hopes the sun we’ve had the last two days will return after this impending week of rain that starts tomorrow. In the meantime, I’m … Continue reading
It’s Monday, sunny and, hold onto your seats, warm in Seattle! You know the last couple of weeks have sucked weather-wise when people get excited about 59 degree weather. Soak it up now because…rain returns tonight. So let’s celebrate the … Continue reading
House bound. Time for a hot toddy! I hope you have these ingredients on hand if you are ice and snowed in because this is the perfect drink for today. If you only have brandy, use that. If you have … Continue reading
Autumn is, by far, my favorite season. The crisp breeze, the morning light, the changing foliage, the sweaters, the smell of burning wood in the air, apples apples apples. Did I mention the sweaters? It also means the return of … Continue reading
It’s going to be a trifecta in Seattle: three day weekend, hot weather + with Labor Day, the unofficial end to summer. At my friend Heide’s bbq last weekend she made me this great cocktail. It is so simple and … Continue reading
When I think of summer, I think warmth and sun. And who are we kidding…a cold, fruity cocktail. For me, most of the time this means a vodka or tequila-based beverage. But since I’ve known Mike, rum has crept into … Continue reading