can’t stop buzzing aboutthe tagliolini with one farm egg at cantinetta, bellevue.
brieflyLove food, cocktails, wine, cheese...in that order. I'm more savory than sweet, but don't be fooled; savory can be treacherous for the waistline. Therefore, I run. Every day is spent living the life I love.
photographsappearing on this site are all copyright 2010-2013 by Victoria Woodarski unless otherwise noted.
Monthly Archives: January 2011
I love eggs. So much so in fact that there are almost always hard boiled eggs in the fridge. When I’m traing for a race, they are part of the morning routine: berry protein shake and 1 hard boiled egg. … Continue reading
When I decided to undertake this Meatless Mondays endeavor my friend Michelle suggested a blog called 101 Cookbooks. Immediately fell in love. The site was started in 2003 by photographer and cookbook writer Heidi Swanson with a focus on healthy … Continue reading