Category Archives: meatless

On Monday, I had every intention of doing Meatless Monday.  Had a good workout at the gym, was feeling awesome {yes, I’m an 80s girl and just used the word ‘awesome’} and healthy so was actually looking forward to a … Continue reading →

After my training session this morning at the gym, I stayed to have lunch with my friends Jenny and Kirsten, who had also just finished workouts.  I was excited to sit down and chat with them and also to try … Continue reading →

Here’s the meatless meal for this week. So it’s Friday.  I was in Vegas earlier this week eating meat, chicken and seafood. Don’t judge.  There is nothing particularly spectacular or mind-blowing about the concept of this dish; it’s ingredients are … Continue reading →

Well it’s not Monday and it’s not a pretty picture.  But it is yummy lasagna.  When I saw this recipe on the Bon Appétit website last week I knew I wanted to make for our meatless meal.  But Mike’s brother was … Continue reading →

While some people celebrate summer by getting their absolute fill of  stone fruits nothing says summer to me than three seasonal things: zucchini, heirloom tomatoes {especially black krims – so dark red and green they are sometime almost purple} and … Continue reading →

So here we are…halfway through the year with our Meatless Monday endeavor {and okay, it’s a Tuesday – MM was on hold for the 4th}.  It has been easier and more delicious than I’d imagined.  And since there has only … Continue reading →

Over the past week, Goldfarb’s told me about three times we need to eat more fiber.  Hmm…maybe he’s trying to tell me I’m getting old.  Oh well, in an effort to preempt him from reminding me every other day, I’ve … Continue reading →

Back in January I printed a black bean taco recipe from the Bon Appétit website thinking it would be the perfect warm weather dinner.  Well, Seattle may have only hit a high of 54° today, but it was sunny and … Continue reading →

As with some other previous Meatless Monday dishes { think tvp enchiladas}, when I first looked at this recipe I thought, “It looks beautiful but how can this possibly have any flavor?” I love paella…but have discovered {from ordering it … Continue reading →

The last several months I’ve seen about three different bloggers post recipes for lemon pasta.  Then I saw recipes in a couple of magazines and Gwyneth Paltrow’s cookbook.  Thought I would see what all the fuss was about.  Did a … Continue reading →